Crumpets by Merna

Carringbah, New South Wales

With a love for locally sourced produce and years of cooking in Sydney’s restaurants, Merna Taouk combined this love and passion to create Crumpets by Merna.

Each crumpet is fermented in small batches with a focus on using the best local produce.

Every Saturday

Click here to see which stallholders will be in attendance this weekend.

Sourdough crumpets