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NIGHT MARKET: BURNING LOVE 20180727 20180727
$10 + bf In Stock Primary
Carriageworks 245 Wilson St, Eveleigh NSW 2015

NIGHT MARKET: BURNING LOVE

CARRIAGEWORKS PRESENTS

NIGHT MARKET: BURNING LOVE

SOLD OUT

Tickets for the Night Market are now sold out.
There will be no tickets available to purchase at Carriageworks or online. Thanks for your amazing support.

Plan your visit
Location map

Curated by acclaimed chefs and founders of Porteño Ben Milgate and Elvis Abrahanowicz, the Carriageworks Night Market returns this winter. Fifty-five of Sydney’s leading restaurants, bars and producers will present menus inspired by the theme of Burning Love, using smoke and spice, slow-cooking, heat and flame to showcase locally-sourced seasonal produce. The Market will also feature live music and exclusive cooking demonstrations all hand-picked by Ben and Elvis.

IMAGE: DAN BOUD

PLAN YOUR VISIT

SOLD OUT

Tickets for the Night Market are now sold out.

There will be no tickets available to purchase at Carriageworks or online. Thanks for your amazing support.

Patrons under 18 must be accompanied by an adult. Children under 12 free when accompanied by a ticket holder.

There is no parking available on site. We strongly encourage taking public transport.

The Night Market Box Office opens for collection of pre-purchased tickets at 2PM.

If you’ve selected ‘print at home’ tickets, go straight to the Night Market entrance.

Plan your visit
Location map

LIVE PROGRAM

Smoking Ceremony | Matthew Doyle 5.30-6PM
Welcome to Country | Matthew Doyle 6-6.15PM
Traditional Aboriginal Fire Dance | Dwayne Bannon-Harrison and Ngaran Ngaran Cultural Awareness dancers 6.15-6.45PM

Cooking demonstrations 5PM – 10PM
Stephen Hodges & John Susman
Dwayne Bannon-Harrison and Ngaran Ngaran Cultural Awareness
Ben & Elvis of Porteño

Live music 5PM – 10PM
JD and the Hunger Men
The Van Demons
DJ Ben Hay

STALLHOLDERS

A Tavola
Alpha
Archie Rose Distilling Co.
Batch Brewing Company
Belles Hot Chicken
Billy Kwong
Black Market Sake
Bodega 1904
Bretzelwagon by Pepe Saya & Olsson’s Sea Salt
Brickfields
Buffalo Dining Club
Chat Thai
Continental Deli Bar Bistro
CWA Sydney City
Demoiselle Distillery
Dwayne Bannon-Harrison & Ngaran Ngaran Culture Awareness Dancers
Earl’s Juke Joint
Fratelli Paradiso & 10 William St
Gelato Messina
Giorgio De Maria Fun Wines
Jacoby’s Tiki Bar
Jed Wines
Jilly Wines
Kepos Street Kitchen
Le Coq Healthy Rotisserie
Mamak
Marta
Mirritya Mundya
National Indigenous Culinary Institute
No.1 Bent Street
Ormeggio at The Spit
OzHarvest
P&V Wine and Liquor Merchants
Paper Bird
Pepe Saya
Poor Toms Gin
Porteño
PS40
Regal Rogue Vermouth
Rising Sun Workshop
Rocker Bondi
Romeo’s Fine Foods
Russolini By Stephen Hodges
Saga
Seedlip
Spice Temple
Stephen Hodges & John Susman
The Grifter Brewing Co.
The Pines Kiama
Three Blue Ducks
Two Good Co.
Via Napoli Pizzeria
Wild Kombucha by Ballsy
Wildflower Brewing & Blending
WyNo Bar and Shop
Young Henrys
Yulli’s Brews